pozolé Y MAS!

Pozole is a Mexican soup made with hominy (corn kernels), meat (usually pork or chicken), and spices. It's topped with lettuce, radishes, onion, lime, and chili. Pozole is often served during celebrations and comes in red, white, and green versions.

El pozole es una sopa mexicana hecha con maíz, carne (generalmente cerdo o pollo), y especias. Se adorna con lechuga, rábanos, cebolla, limón y chile. El pozole se sirve en celebraciones y hay versiones rojas, blancas y verdes.

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Chimichangas are deep-fried burritos filled with meat, beans, cheese, and spices. They are crispy on the outside and soft inside, often served with salsa, guacamole, or sour cream. Chimichangas are a popular Tex-Mex dish.

Las chimichangas son burritos fritos rellenos de carne, frijoles, queso y especias. Son crujientes por fuera y suaves por dentro, y se sirven con salsa, guacamole o crema agria. Las chimichangas son un platillo popular de la cocina Tex-Mex.